
Germany DM Bio Indian Curry Sauce 325ml
Product features: bio, vegan
Creamy spicy flavor
Ideal for rice and vegetables
With the subtle taste of cashew nuts
Vegan
dmBio Indian curry sauce is a combination of tomatoes and peppers with a mild taste of cashew nuts, coconut, and chili. Every meal is transformed into a delicious, spicy and exotic dish. Suitable for both boiled vegetables and rice. This is what dmBio tastes like.
Ingredients
Water, tomato 26%*, carrot* pieces 7% (carrot*, antioxidant: citric acid), tomato puree* 6%, red pepper* 6%, coconut* powder 6%*, onion*, onion 3.8% *, 3.6 soy %, corn starch*, yellow pepper* 2%, spices* (coriander*, cumin*, ginger*, sweet pepper*, green fenugreek seed*, garlic*, Mustard powder*, chilli*), sea salt, raw cane sugar*, curry* (coriander*, turmeric*, mustard powder*, green fenugreek seed*, fennel*, sea salt, onion*, chilli*, ginger*, cumin*, cinnamon*, garlic*), sunflower oil* , carrot juice from concentrate*, 0.6% cashews*, lemon juice from concentrate*. *In organic farming
Please pay attention to information regarding allergens. The composition listed in the online shop may differ from the composition listed on the packaging.
Allergy
Contains mustard and its derivatives Contains nuts and their derivatives (may be almonds, hazelnuts, walnuts, cashews, etc.)
How to consume
Add the sauce to the pot and stir continuously.
Average nutritional value
Energy value per 100ml 95kcal / 394kJ
Fat 5.5g
3.6g of fat including saturated fatty acids
Carbohydrates 8.3g
Carbohydrates (saccharides) 5.3g
Fiber 2.6g
Protein 1.6g
1.4g salt
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