
We want to present to you the taste of real chocolate made from the world’s highest quality cocoa beans.
– AJALA
AJALA is the best cocoa bean carefully selected from small-scale farmers around the world.
We create real chocolate full of health-promoting ingredients, taking its unique taste into consideration.
From cocoa beans to bars, using the BEAN TO BAR method
We control all stages of production from purchasing raw materials to labeling.

Czech Ajala handmade chocolate bio sea salt 70% dark chocolate 45g
Ajala Bio Seasalt Dark Chocolate
Ajala Bio Sea Salt Dark Chocolate
A combination of rich dark chocolate and rare Fleur de Sel sea salt flakes.
100% natural fleur de sel sea salt
Salt formed naturally as sea water evaporates in clear weather.
Rich in minerals and has a subtle salty taste.
The base of the chocolate is the northern Caribbean island of Haiti, the Ugandan rainforest,
A blend of cocoa beans selected from Central America.
The natural tones unique to the place of origin complement each other and create a harmonious taste.
* Notice regarding chocolate *
Nevertheless, due to the nature of the product, there is a high risk of damage during delivery. Broken chocolate is not eligible for refunds/exchanges/returns, so please make your purchase and decision carefully.
If the chocolate melts due to the high temperature in Korea during the summer, melted chocolate is not eligible for refunds/exchanges/returns, so please purchase carefully.
+ We sell a variety of chocolates in our store.
Save on shipping costs with combined shipping!