Novalim Imki Gluten Free Cacao Cookie Chocolate Filling 150g

Novalim Imki Gluten Free Cacao Cookie Chocolate Filling 150g

Crispy gluten-free cocoa biscuits filled with chocolate cream.

The Slovak company Novalim was founded in 1991.

Specializes in the development and production of gluten-free and low-protein products.

The basic ingredients of this product are corn and potato starch, rice, corn, and soybean flour.

Ingredients: Corn starch, rice flour, vegetable fat (palm rape, rapeseed), sugar, soybean flour, glucose fructose syrup, fresh egg mixture, 2% reduced fat cocoa powder, vegetable fiber, table salt, emulsifier soy lecithin, leavening agent (disodium diphosphate, sodium bicarbonate). Chocolate filling: sugar, solidified vegetable fat (palm), chocolate mass, cocoa powder 16.5%, vegetable sunflower oil, emulsifier soy lecithin.

+ Packages are often renewed.

Packages (with the same ingredients) may be changed and delivered without notice.

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